Gluten-free Staples Subscription

Each week, you'll receive a curated selection of essential grocery items, all in alignment with the Local Roots mission.

One dozen pasture raised local eggs.
Local Greens (varieties may include spinach, kale, and different lettuces).
One loaf of gluten-free bread from Charcoal Bakery (varieties may vary).
A surprise item: frozen fruit, veggie or canned item (during winter), or fresh produce item (other seasons).

At Local Roots, we believe in making life a bit easier for you. That's why we're thrilled to introduce our weekly affordable food subscription, aptly named

The Staples: "used, needed, or enjoyed constantly by many individuals" – and that's exactly what we're offering!

$33 Weekly

for in-store signup and co-op members only

How to Pay

For Co-Op Members Only

Space is limited in this subscription option, so we are limiting to co-op members only for the time being. Must sign up in store by visiting the check out counter or calling (330) 263-5336. Subscription rate will be charged automatically weekly to your credit or debit card.

Pick-Up

Pick-Up will be every Friday afternoon until 6pm starting 5/31/24. *Please note Friday pick-up is encouraged to maximize freshness - but we will store your items in the cooler if Saturday morning works best for you.

Flexibility

Important Details

Missing a Pick-Up?

You can plan for a friend or family member to pick up your share on the scheduled day.
No vacation pauses available, but consider selling, gifting, or donating your share to the Wooster Hope Center if you can't pick up (with 7 days notice).

Questions?

Email Kate@localrootswooster.com

Because the gluten-free bread is sourced from a single producer, there may be times it may be previously frozen for logistical reasons.
A note from Charcoal Bakery: When people ask me about contamination and safeness for true gluten allergies I tell them this: “The product is home produced and I prep and bake it with equipment that is only used for gluten free baking to make sure cross contamination doesn’t happen. My household mostly eats GF, however, we are not a 100% gluten free family so non GF products are brought into the house at times. Even though I feel confident in the GF purity of my bread I cannot take on the liability of guaranteeing it!